We have Breakfast, Lunch, and Dinner
Los Tres Amigos: From Sunrise Chilaquiles to Sunset Margaritas, a Mexican Fiesta for your Taste Buds Nestled in the heart of Hesperia, Los Tres Amigos isn't just a restaurant, it's a portal to the vibrant flavors and warmth of Mexican cuisine. And that fiesta extends far beyond dinner! Let's dive into the delightful world of breakfast, lunch, and dinner at Los Tres Amigos, where each bite is a celebration of tradition and taste.
¡Buenos días! A Mexican Morning Awakening:
Start your day with the fiery passion of chilaquiles verdes. Tortilla triangles bathed in tangy tomatillo salsa, crowned with queso fresco and a dollop of crema, offer a vibrant wake-up call for your taste buds. (Imagine a plate of crispy tortilla chips nestled in a pool of emerald green salsa, sprinkled with crumbly cheese and a dollop of white crema for visual reference.)
If you crave comfort, dive into the fluffy embrace of huevos rancheros. Tender eggs bathed in a savory ranchero sauce, nestled on a bed of soft tortillas and accompanied by refried beans, are a guaranteed way to chase away any lingering sleepiness. (Picture golden yolks peeking from a rustic tomato-based sauce, atop a warm tortilla bed, with a side of creamy refried beans.)
For a lighter option, the breakfast burrito beckons. Packed with scrambled eggs, potatoes, cheese, and your choice of bacon, chorizo, or carnitas, it's a handheld fiesta that will fuel your day without weighing you down. (Think a warm tortilla rolled around a colorful medley of fluffy eggs, savory potatoes, melty cheese, and your choice of crispy bacon, spicy chorizo, or tender carnitas.)
Viva el Almuerzo! A Midday Mexican Adventure:
Lunchtime at Los Tres Amigos is a fiesta of flavors and textures. Dive into the carne asada, thin slices of marinated skirt steak grilled to juicy perfection, served with onions, cilantro, and warm tortillas for a DIY taco experience. (Imagine sizzling strips of marinated steak laid out on a platter, accompanied by a vibrant salsa, chopped onions, fresh cilantro, and a stack of warm tortillas.)
For those seeking seafood solace, the camarones a la diabla tantalize with sizzling shrimp sautéed in a spicy chipotle sauce. Served with rice and vegetables, it's a fiery delight that will leave you wanting more. (Picture plump shrimp bathed in a rich, tomato-based sauce with a hint of fiery chipotle, accompanied by fluffy rice and colorful vegetables.)
And of course, no Mexican lunch is complete without a torta. Choose your filling – crispy carnitas, tender barbacoa, or perhaps a vegetarian medley of poblano peppers and onions – and witness the magic as it's layered between warm bolillo rolls, slathered with creamy avocado, and sprinkled with fresh cilantro. (Think a soft, slightly crusty bread roll sliced open and generously filled with your choice of savory meat or veggie delights, adorned with avocado slices and fresh cilantro.)
Sabores de la Noche: An Evening of Enchantment:
As the sun dips below the horizon, Los Tres Amigos transforms into a haven of delectable dinner options. The molé enchiladas are a must-try – tender chicken or cheese smothered in a rich, complex mole sauce, a symphony of chiles, nuts, and spices that will linger on your palate long after the last bite. (Imagine soft tortillas filled with juicy chicken or melty cheese, bathed in a dark, rich mole sauce that hints at chocolate, chilies, and warm spices.)
For something on the lighter side, the carnitas street tacos offer a burst of flavor in every bite. Crispy pork shoulder nestled in warm tortillas with onions, cilantro, and a squeeze of lime, they're the perfect way to experience the joy of street food in a relaxed setting. (Picture small, soft tortillas cradling tender carnitas, topped with vibrant salsa, fresh cilantro, and a squeeze of lime, ready for handheld enjoyment.)
And no Mexican dinner is complete without a refreshing margarita. Los Tres Amigos offers a variety of flavors, from classic lime to mango or tamarindo, each guaranteed to transport you to a poolside paradise with every sip. (Imagine a chilled glass rimmed with salt, holding a vibrant blend of tequila, lime juice, and your choice of flavor, ready to quench your thirst and awaken your senses.)
¡Buen provecho!
How To Order
- Come into the Restaurant for a chill In-Person Meal
- Order Delivery Online
- FAQs (coming soon!)